Exploring Blueberry Aroma Complexity by Chromatographic and Direct-Injection Spectrometric Techniques

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Exploring Blueberry Aroma Complexity by Chromatographic and Direct-Injection Spectrometric Techniques

Blueberry (Vaccinium spp.) fruit consumption has increased over the last 5 years, becoming the second most important soft fruit species after strawberry. Despite the possible economic and sensory impact, the blueberry volatile organic compound (VOC) composition has been poorly investigated. Thus, the great impact of the aroma on fruit marketability stimulates the need to step forward in the und...

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ژورنال

عنوان ژورنال: Frontiers in Plant Science

سال: 2017

ISSN: 1664-462X

DOI: 10.3389/fpls.2017.00617